北埔擂茶 ‧ 晉江茶堂

tag:blogger.com,1999:blog-2566522151680387196.post-82474065520842001922008-03-12T23:39:00.011+08:002008-06-09T22:51:56.657+08:00北埔擂茶 ‧ 晉江茶堂星期二跟同事們在公司附近的晉江茶堂聚餐；之前曾經吃過兩次，不知為什麼沒太深刻印象（可能人太多，菜都沒吃到幾口），這次可以悠閒的吃、拍拍照，也感受到這家茶堂菜色迷人之處。 使用 OLYMPUS E-3 + Zuiko Digital ED50mm/F2 MACRO 拍攝。Click 檢視大圖。 #1 點菜時先拍拍杯子。 <a href="http://bp2.blogger.com/_pcfhbFm08is/R9fQfFRdssI/AAAAAAAAG5c/qF_DVKHQ8yU/s1600-h/P3113675.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_pcfhbFm08is/R9fQfFRdssI/AAAAAAAAG5c/qF_DVKHQ8yU/s400/P3113675.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835529095623362" /></a> #2 負責倒茶的同事其實有擺笑容讓我們拍，不過忘了告訴她：表情不會入鏡（哈）。 <a href="http://bp1.blogger.com/_pcfhbFm08is/R9fQf1RdstI/AAAAAAAAG5k/eYz1pTSnEts/s1600-h/P3113678.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_pcfhbFm08is/R9fQf1RdstI/AAAAAAAAG5k/eYz1pTSnEts/s400/P3113678.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835541980525266" /></a> #3 豬油拌飯 $20。 <a href="http://bp2.blogger.com/_pcfhbFm08is/R9fQgFRdsuI/AAAAAAAAG5s/Lkqyzm44Qvw/s1600-h/P3113688.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_pcfhbFm08is/R9fQgFRdsuI/AAAAAAAAG5s/Lkqyzm44Qvw/s400/P3113688.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835546275492578" /></a> #4 客家小炒 $200。 <a href="http://bp0.blogger.com/_pcfhbFm08is/R9fQglRdsvI/AAAAAAAAG50/Dvn7CoWESI8/s1600-h/P3113689.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/R9fQglRdsvI/AAAAAAAAG50/Dvn7CoWESI8/s400/P3113689.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835554865427186" /></a> #5 冷泉油雞 $250，沾特製桔醬吃，五顆★推薦。 <a href="http://bp1.blogger.com/_pcfhbFm08is/R9fQg1RdswI/AAAAAAAAG58/7HTBPEd-wT8/s1600-h/P3113690.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_pcfhbFm08is/R9fQg1RdswI/AAAAAAAAG58/7HTBPEd-wT8/s400/P3113690.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835559160394498" /></a> #6 鹹蛋苦瓜 $150。 <a href="http://bp0.blogger.com/_pcfhbFm08is/R9fVTlRds8I/AAAAAAAAG7g/lKGd0b7tKfA/s1600-h/P3113691.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/R9fVTlRds8I/AAAAAAAAG7g/lKGd0b7tKfA/s400/P3113691.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176840829085266882" /></a> #7 客家鹹豬肉 $200，沾特製醬汁吃，招牌菜之一。 <a href="http://bp1.blogger.com/_pcfhbFm08is/R9fQz1RdsyI/AAAAAAAAG6M/U8BQmQIDL74/s1600-h/P3113696.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_pcfhbFm08is/R9fQz1RdsyI/AAAAAAAAG6M/U8BQmQIDL74/s400/P3113696.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835885577909026" /></a> #8 豆酥芙蓉 $100。 <a href="http://bp2.blogger.com/_pcfhbFm08is/R9fQ0FRdszI/AAAAAAAAG6U/OMK6W5L57oI/s1600-h/P3113697.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_pcfhbFm08is/R9fQ0FRdszI/AAAAAAAAG6U/OMK6W5L57oI/s400/P3113697.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835889872876338" /></a> #9 炒檳榔花 $180。 <a href="http://bp3.blogger.com/_pcfhbFm08is/R9fQ0VRds0I/AAAAAAAAG6c/tvbPHCQCTVI/s1600-h/P3113699.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp3.blogger.com/_pcfhbFm08is/R9fQ0VRds0I/AAAAAAAAG6c/tvbPHCQCTVI/s400/P3113699.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835894167843650" /></a> #10 炒水蓮 $150，很脆的口感，意想不到的好吃。 <a href="http://bp0.blogger.com/_pcfhbFm08is/R9fQ0lRds1I/AAAAAAAAG6k/Ixcadb8Iw_U/s1600-h/P3113703.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/R9fQ0lRds1I/AAAAAAAAG6k/Ixcadb8Iw_U/s400/P3113703.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176835898462810962" /></a> #11 炒山豬肉 $250。 <a href="http://bp3.blogger.com/_pcfhbFm08is/R9fRJVRds2I/AAAAAAAAG6s/P4LDrFXFegI/s1600-h/P3113704.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp3.blogger.com/_pcfhbFm08is/R9fRJVRds2I/AAAAAAAAG6s/P4LDrFXFegI/s400/P3113704.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176836254945096546" /></a> #12 九層塔煎蛋 $100，一上桌就全部瓜分完了。 <a href="http://bp0.blogger.com/_pcfhbFm08is/R9fRJlRds3I/AAAAAAAAG60/Kp5fWRZ-Kuo/s1600-h/P3113707.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/R9fRJlRds3I/AAAAAAAAG60/Kp5fWRZ-Kuo/s400/P3113707.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176836259240063858" /></a> #13 香蒜炸肥腸 $250，要趁熱沾胡椒鹽吃；也可以點另外一道招牌：薑絲炒大腸。 <a href="http://bp0.blogger.com/_pcfhbFm08is/R9fRJlRds4I/AAAAAAAAG68/Yn2TeNfZczU/s1600-h/P3113708.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/R9fRJlRds4I/AAAAAAAAG68/Yn2TeNfZczU/s400/P3113708.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176836259240063874" /></a> #14 再來就是大家想玩的擂茶，大家輪流擂花生、芝麻等材料，直到出油，然後再加入擂茶粉攪拌。 <a href="http://bp3.blogger.com/_pcfhbFm08is/R9fpWVRds_I/AAAAAAAAG8o/qj-UDqfo-qM/s1600-h/P3113723.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp3.blogger.com/_pcfhbFm08is/R9fpWVRds_I/AAAAAAAAG8o/qj-UDqfo-qM/s400/P3113723.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176862866562462706" /></a> 擂茶粉有雪蓮子、百果、花生、黑芝麻、白芝麻、青豌豆、蓮子、薏芢、淮山、茨實、紅豆、花豆、黃豆、綠豆、黑豆、米豆、白鳳豆、小米、小麥、紅小麥、大麥、蕎麥、燕麥、糙米、綠茶粉等，大約 30 多種材料烘培研磨成的。 #15 北埔擂茶 $120，我們點了兩份，五個人剛好一人一杯。 <a href="http://bp1.blogger.com/_pcfhbFm08is/R9fRJ1Rds5I/AAAAAAAAG7E/vTSm1l7nwe8/s1600-h/P3113729.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_pcfhbFm08is/R9fRJ1Rds5I/AAAAAAAAG7E/vTSm1l7nwe8/s400/P3113729.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176836263535031186" /></a> #16 擂茶與茶點；擂茶攪拌棒是擂茶粉高壓製成的，可以攪拌擂茶也可以當茶點。 <a href="http://bp2.blogger.com/_pcfhbFm08is/R9fRKFRds6I/AAAAAAAAG7M/wqX0py1Xtis/s1600-h/P3113735.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_pcfhbFm08is/R9fRKFRds6I/AAAAAAAAG7M/wqX0py1Xtis/s400/P3113735.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176836267829998498" /></a> #17 這家北埔擂茶創始店的分店，保有古樸的木造矮房，雖不起眼卻很溫馨；喜歡北埔擂茶或客家菜，不用跑北埔，台北市區就能吃到喔。 <a href="http://bp1.blogger.com/_pcfhbFm08is/R9fWw1Rds9I/AAAAAAAAG7s/yyumWu85sNQ/s1600-h/P3113709.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp1.blogger.com/_pcfhbFm08is/R9fWw1Rds9I/AAAAAAAAG7s/yyumWu85sNQ/s400/P3113709.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5176842431108068306" /></a> Update, 3/25: Fujifilm F50fd 補拍。 #18 <a href="http://bp2.blogger.com/_pcfhbFm08is/R-kY--88AjI/AAAAAAAAHKI/jYiNuGLFgYY/s1600-h/DSCF0590.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp2.blogger.com/_pcfhbFm08is/R-kY--88AjI/AAAAAAAAHKI/jYiNuGLFgYY/s400/DSCF0590.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5181700316596011570" /></a> #19 <a href="http://bp0.blogger.com/_pcfhbFm08is/R-kY_e88AkI/AAAAAAAAHKQ/a6eAlZ0WPKQ/s1600-h/DSCF0594.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/R-kY_e88AkI/AAAAAAAAHKQ/a6eAlZ0WPKQ/s400/DSCF0594.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5181700325185946178" /></a> Update, 4/20: Fujifilm F50fd 補拍。 #20 鹹蛋炒蘆筍。 <a href="http://bp0.blogger.com/_pcfhbFm08is/SAryRamjXiI/AAAAAAAAHcc/2ctYVeNkmuA/s1600-h/DSCF0700.jpg" target="_blank"><img style="cursor:pointer; cursor:hand;" src="http://bp0.blogger.com/_pcfhbFm08is/SAryRamjXiI/AAAAAAAAHcc/2ctYVeNkmuA/s400/DSCF0700.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5191227901510639138" /></a> 「名片存檔」 <a href="http://lh5.google.com/masaru.photo/R9fbzFRds-I/AAAAAAAAG8M/VL4VRANAQhU/s1600-h/c0000009.jpg" target="_blank"><img src="http://lh5.google.com/masaru.photo/R9fbzFRds-I/AAAAAAAAG8M/VL4VRANAQhU/s288/c0000009.jpg" border="0" /></a> 店資訊： 北埔擂茶晉江茶堂 地址：台北市晉江街 1 號（和平西路口） 電話：(02)8369-1785 網站：<a href="http://home.pchome.com.tw/store/letea/" target="_blank">http://home.pchome.com.tw/store/letea/</a> <iframe class="map" width="340" height="300" frameborder="0" scrolling="no" marginheight="0" marginwidth="0" src="http://maps.google.com.tw/maps/ms?ie=UTF8&hl=zh-TW&msa=0&msid=109183343058260344878.0004483f2971d32484b57&ll=25.025926,121.521565&spn=0,0&output=embed&s=AARTsJriC-R3afqR4PB0zUBkgj3me6aV3w"></iframe> <a href="http://maps.google.com.tw/maps/ms?ie=UTF8&hl=zh-TW&msa=0&msid=109183343058260344878.0004483f2971d32484b57&ll=25.025926,121.521565&spn=0,0&source=embed" target="_blank">檢視較大的地圖</a>Masaruhttp://www.blogger.com/profile/14154635870865933460noreply@blogger.com